Guest Posting at Ingredients Inc

In case you haven't already heard, this is Pancake Week!  I'm not sure it really needs a week at our house as every week is pancake week.  Nonetheless, who am I to stand in the way of a good food celebration?  Pancake week is welcome around here and a welcomed part of Hot Breakfast Month, which we are also in the midst of celebrating.

Of course, we are happy to present our very favorite recipe for homemade buttermilk pancakes, but the post isn't here.  Today I am very pleased to be guest posting at Ingredients Inc.  This is the product of Alison Lewis... culinary nutritionist, cookbook author, recipe developer, lifestyle journalist & blogger, and food stylist/photographer.

Do go check out the recipe for Buttermilk Pancakes (plus top 10 pancake making tips).  You'll be glad you did.  While you are there, please take a moment to look around at Ingredients Inc.  You are sure to find food and inspiration there.

In the meantime, here's a teaser:

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OK... one last word about pancakes before you go.  I'm on a mission to get real maple syrup in kitchens across America.  I'm not being sponsored by any syrup makers.  I just think the difference between real maple syrup and the flavored sugar water that lines the shelves in the breakfast aisle is too great to not call into question.  If you haven't tried it yet... try it!  You'll never go back.