Cookie Week 2013 DayFOUR: Chunky Chocolate Hazelnut Meringues

chocolate hazelnut meringue recipe

The very best part about these Chunky Chocolate Hazelnut Cookies is that they seem tricky, but they are impossibly easy to make. The result is light and airy cookies with glorious chocolate and hazelnut crunch.  These are perfect for holiday gifting as they can store for up to a couple of weeks in an airtight […]

Treat of the Week: Hazelnut Haystacks

bruce barone photography

Can a single treat make all your treat dreams come true? Maybe.  If ever any had a chance, it’s this one. It marries dark chocolate, hazelnuts, and fried potato sticks. Sounds like a pretty good start, right? There is just the right amount of salty and sweet here to satisfy just about anyone’s needs. The […]

Treat of the Week: Chocolate Hazelnut Mille Crepe

hazelnut chocolate crepe cake recipe

Don’t make this cake! To be a bit more clear, don’t make this cake unless you are really committed and intend to read all the way through the instructions before you start. Don’t make this cake if you are simply following the original recipe which doesn’t highlight some of the pitfalls.  And, for goodness sake, don’t […]

Treat of the Week: Raspberry Hazelnut Ice Cream

raspberry hazelnut ice cream recipe

Today we offer up our last installment of summer ice creams for National Ice Cream Month. It has been great fun eating and making these frozen treats. We hope you have found inspiration here for your own ice cream endeavors. The summer days are flying by and before you know it, we will be welcoming fall. […]

Treat of the Week: Banana Hazelnut Mini Loaves

banana hazelnut bread recipe

I think my efforts to coax Fall out of the shadows is finally working.  This week the temperature dropped to the lowest it has been in 7 or 8 months. That’s a fairly good start. It’s also the perfect excuse to fire up the oven and fill the house with yummy smells. For many, our […]