Treat of the Week: Lemon Ricotta Ice Cream

lemon ricotta ice cream recipe

What do you say to an ice cream that requires no egg tempering, no strainer smashing, no hassle? That’s what we have for you today. A super simple (and tasty) ice cream treat that is bursting with summer flavor. Our month-long devotion to ice cream continues with Lemon Ricotta Ice Cream. This ice cream is […]

Treat of the Week: Cassata

My fondest Easter memory occurred many years ago as a student in Italy. It was my good fortune to be invited to a traditional Easter dinner by the proprietor of a local campground. This was a campground unlike any I had experienced in America and at the heart of it was a massive covered patio punctuated on […]

Treat of the Week: Strawberry Strata

strawberry strata recipe

Welcome to April. March is always topsy turvy in terms of weather. There were some very chilly days and some very warm days, but I believe that spring is finally here to stay. In Dallas, it seems to only be spring for a couple of weeks. Then we move straight to summer. For me, during that ephemeral spring […]

In the Kitchen: Slow Food

homemade cheese recipe

Today we offer up two slow home kitchen tips. Both of these are very simple but will make your life infinitely easier and definitely tastier. They take a little time but can be done simultaneously to shave a few minutes off of the clock and save you time and money later. When my wife was pregnant with […]

Lola Cooks: Classic Lasagna

best lasagna lasagne recipe

A good lasagna is hard to beat. There is a time commitment involved, but the result is more than worth the effort. It is a dish that is sure to please. When executed properly you get a good, thick, meaty sauce and lots of gooey cheese with each bite. The noodles will be cooked but […]