Treat of the Week: Cardamom Chocolate Pots de Creme

cardamom chocolate pots de creme recipe

I can’t help you. I want to, but I can’t. I like sweets too much to fall prey to some futile attempt to swear off of them for a month or two to lose a few pounds. I inevitably cave and then my dessert tastes less like delicious and more like regret. So for me, I choose moderation. I […]

Treat of the Week: Pomegranate Blood Orange Tiramisu

blood orange tiramisu recipe

I am so excited for the weekend. The weatherman has forecasted unseasonably warm temperatures for the next two days. I can’t wait to get outdoors. To bring on the sunny, I made a treat that is bright and cheery.  I found blood oranges, which are as elusive as 70-degree temperatures in January, to pair up with pomegranate for […]

Oats Gone Wild: Pomegranate Granola

pomegranate granola recipe

Day 11 of the New Year and we are all still trying our best to eat “healthy”.  There are many healthy snacks and cereals out there, but many are either over-processed foods or, if not, they come with a ridiculous price tag. Today we are making our version of granola that, although does have some sugar, […]

Color Story: Pomegranate Feta Salad

color story

Here is this week’s Color Story. We chose the Pomegranate Feta Salad as the inspiration photo. I must admit that this photo was chosen mostly because it had purple in it. This is such a wonderful color for fall and the rest of the palette plays right along.   Keeping with the autumn theme, we […]

Fall Salad: Pomegranate Feta with Raspberry Vinaigrette

pomegranate feta salad recipe

Soup and salad make up a large part of our meals. Salad can get boring and we often look for new ways to perk it up. Today’s easy salad idea was actually a bit of an accidental bliss. What do we have in the fridge – some field greens and feta?  This does not an […]